Sweet-Hot Chutney-Grilled Chicken
This recipe was courtesy of Serious Eats. And I couldn't find mango chutney at the grocery store, so we used a mango salsa instead. I think the chutney would have clung better to the chicken, but it was still good. (It does have a bit of heat though!) Quinn threw some ears of corn on the grill too with the chicken and I made zucchini fries too!
Crispy Baked Zucchini Fries
This recipe, courtesy of Confections of a Foodie Bride, is a great way to sneak in some veggies with the kids. (If your kids are like my son, dipping anything seems to make it taste better too.)